Savoury pastries, pies, flans, pasties

Pastries and pies that can be used as the main dish of a meal

Ale and Mushroom Puff Pastry Pie with Champ

Asparagus & Peanut Strudel

Broccoli & Almond Flan

Brown Rice and Vegetable Pie

Cheese & Onion Flan with Peanut Pastry

Cheese & Sweetcorn Flan - easy

Chestnut, Apple & Onion Pie

Chestnut Bourgignonne Pie

Chestnut, Leek & Mushroom Tartlets

Chinese Filo Vegetable Parcels

Cornish Pasties

Creamy Vegetable Pie

Festive Hazelnut & Cranberry Raised Pie

Festive Spinach & Potato Stuffed Borek

Filo Samosas with Chutneys & Raitas

Goat's Cheese & Cranberry Parcels

Individual Mushroom & Artichoke Tarts

Jerusalem Artichoke & Mushroom Pithivier

Italian Roasted Red Pepper Plait

Leek & Mushroom Vol au Vent Hearts

Mediterranean Vegetable & Quorn Puff Pie

Mushroom & Celeriac Quiche

Mushroom Stuffed Filo Parcels

Nest of Roasted Balsamic Vegetables with Aromatic Wild Rice

Oyster Mushroom & Shallot Tart with Sun Blush Tomato Puree

Red Onion & Cheddar Quiche - with variations

Richmond Pie

Roast Vegetables & Smoked Tofu Plait

Roast Vegetable Tarts

Roast Vegetable Tarts

Roast Vegetable Tart with Sesame Pastry

Savoury Onion Tart

Sesame Pizza

Stuffed Mushroom Parcels

Temptation Tart

Tenderstem® Broccoli and Sweet Potato Filo Rolls

Tobago Parcels with Papaya Sauce

Vegetarian Mushroom Pie

Watercress Flan

Wild Mushroom Pudding

Winter Walnut Mushroom Rolls


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The Vegetarian Society of the United Kingdom
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