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1 - 7 October 2025

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National Vegetarian Week is the perfect reason to give vegetarian food a go. And, whether it’s going veggie all week or just for one meal – you’ll still be making a big difference because small swaps here and there can have a real and positive impact on people, animals and the planet. It’s easy to get involved: check out the recipes, spread the word on social media, and eat some delicious food!

Mary McCartney

Everybody has a different reason for being vegetarian, and for me if I had to pick one thing, it would be for the animals.

Delicious Recipes

We are looking forward to sharing some amazing recipes this National Vegetarian Week!

Veggie Tips

We share loads of easy and healthy veggie tips during National Vegetarian week – if you can't wait we have a few here already!

Tips here

SIGN-UP IS COMING SOON!

The FREE DIGITAL BOOKLET will be jam-packed with delicious vegetarian and vegan recipes from a host of celebrity chefs and food writers…plus some tasty inspiration from our own COOK!

Meet some of our amazing supporters

Dame Joanna Lumley

"Please will you join me this National Vegetarian Week? All we ask is that you choose some fabulously simple swaps and eat more delicious veggie food. Do give it a try – it’s so easy to make these small steps that will show our planet, and animals, a little kindness. Thank you!"

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Chris Packham – wildlife TV presenter and conservationist

"Helping the environment can feel overwhelming, but each of us can make a difference, and it's easy to do. By reducing or cutting out meat, we can lower our carbon footprint, helping the planet and all its occupants. That's why I am supporting National Vegetarian Week. Sign up, try some of the delicious vegetarian recipes, and know you're having a positive impact!"

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Meera Sodha – Food writer and Chef

"National Vegetarian Week is the perfect week to put delicious vegetables at the centre of the table."

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