National Vegetarian Week 2025 was our biggest ever and you can check out some of our supporters below. If you didn’t get our recipe booklet this year then email hello@vegsoc.org and we will send you one! After all eating veggies isn’t just for one week! You can make a big difference because small swaps here and there can have a real and positive impact on people, animals and the planet.
Mary McCartney
Everybody has a different reason for being vegetarian, and for me if I had to pick one thing, it would be for the animals.
Meet some of our amazing supporters
Dame Joanna Lumley
"Please will you join me this National Vegetarian Week? All we ask is that you choose some fabulously simple swaps and eat more delicious veggie food. Do give it a try – it’s so easy to make these small steps that will show our planet, and animals, a little kindness. Thank you!"
Chris Packham – wildlife TV presenter and conservationist
"Helping the environment can feel overwhelming, but each of us can make a difference, and it's easy to do. By reducing or cutting out meat, we can lower our carbon footprint, helping the planet and all its occupants. That's why I am supporting National Vegetarian Week. Sign up, try some of the delicious vegetarian recipes, and know you're having a positive impact!"
Meera Sodha – Food writer and Chef
"National Vegetarian Week is the perfect week to put delicious vegetables at the centre of the table."
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