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Weeknight Vegetarian by Joe Woodhouse

Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is perfect for the everyday home cook. Joe Woodhouse uses minimal ingredients with maximum flavour, celebrating seasonal eating and making vegetables exciting.

30 in 30 by Sophie Macfie

Sunday Times bestselling author, personal trainer and social media sensation @sophsplantkitchen delivers her very best plant-based, high fibre meals: all with at least 30g of protein, on the table in 30 minutes or less and mouth-wateringly delicious, proving that healthy doesn’t have to be boring.

Prashad: Vegetarian Indian Cooking by Kaushy Patel

Prashad – Vegetarian Indian Cooking is a vibrant and original vegetarian cookbook that will bring authentic Indian cooking into your own kitchen and transform the way you think about vegetarian food!

Stay for Supper by Xanthe Ross

Xanthe’s laid-back style of cooking centres around the idea that every meal should be a celebration of the food we’re eating and a chance to enjoy the people we’re eating with. Stay for Supper is a collection of vegetarian dishes from the queen of supper clubs, with recipes that can be scaled up or down or paired with other recipes, depending on how many you’re feeding!

Modern Masala by Sanjana Modha

From 30-minute meals like Gunpowder Spaghetti Aglio e Olio, Baked Beans Butter Masala, and One Tray Lime Pickle Paneer Fajitas, this book showcases the true potential of Indian flavour and how it can transform everyday ingredients into showstopping meals. Accompanied by beautiful photography and Sanjana’s personal story, Modern Masala is an essential resource for anyone keen to explore modern cooking with Indian roots.

Easy Wins by Anna Jones

Award-winning and bestselling cook Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet. Anna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini and more. And there’s practical advice on how to season and flavour, plus plenty of ideas for invaluable vegetarian swaps.

The Happy Pear Recipe Club: Voucher for 1-year Membership

Unlock the Ultimate Plant-Based Culinary Experience with The Happy Pear Recipe Club!
Dive into 1000+ mouth-watering recipes designed to nourish your body and tantalise your taste buds. Join our ever-growing, supportive community of food enthusiasts and take the first step on your journey to a healthier, happier you.
Your Membership Includes:

• Recipes: Access 1000+ delicious, health-boosting recipes.

• Community Connection: Share cooking tips, get inspired, and support each other.

• Wellness Resources: Unlimited HIIT workouts, guided meditations, yoga lessons, and breathwork sessions.

• Eat Well. Feel Good. Live Better. Join The Happy Pear Recipe Club today and transform your culinary and wellness journey.

Join Now! Choose between monthly or annual membership and get access to all our incredible recipes and resources in one place.