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News, Blogs & Press Releases » Celebrate Valentine’s Day with a COOK! Class for Two 

Make Valentine’s Day Extra Special this Year!

Valentine’s Day is that time of year where you and a special someone might want to make memories together. For a lot of people, that means flowers, chocolate or going out for a romantic meal. However, when the chocolate’s all gone, what do you have left? Making memories that last means doing something unique – something that will live on in your memories for a lifetime.


COOK! with the Vegetarian Society offers special Valentine’s Day cooking classes for couples. Instead of gifting each other something that you’ve seen a hundred times before, why not take a class together, and learn something you can use for the rest of your lives? 
 
Which classes could you take? 
We offer two Valentine’s Day classes: 

 
Valentine’s Supper club 

Make this Valentine’s Day one to remember by cooking some delicious food for two. You and your partner will whip up a delicious feast together, before sitting down to enjoy your meal in our kitchen. It’s the perfect Valentine’s activity to share with someone you love. 

You’ll be able to make the recipes you learn on this class at home, time and time again. After your cookery experience, you will be emailed a pack for you to keep containing all of the recipes you learned on the day. 

Valentine’s Brunch Club 

Celebrate love with a unique, hands-on brunch experience. Our Valentine’s Brunch Club is more than a meal, it’s an interactive cooking workshop where you and your cooking partner create beautiful dishes together before sitting down to enjoy them in a warm, welcoming setting. 

Expect a relaxed atmosphere, expert guidance from our cookery tutors, and plenty of opportunities to learn new skills while having fun. Whether you’re a seasoned foodie or a complete beginner, this is the perfect way to spend quality time and share laughter with your valentine.  

If you can’t make a Valentine’s Day class, but you’re still interested in learning more about vegetarian and vegan food, our classes run all year round – check out the full list here: https://vegsoc.org/cook/classes/ 


Beetroot gnocchi with soft goats’ cheese and sage butter



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