Passionate Citrus Cup

Preparation Notes

Make sure your passion fruit are ripe and wrinkly otherwise you may not have sufficient juice and the juice will be sharp.

Ingredients

• 3 large oranges peeled and segmented
• 3 ruby grapefruit peeled and segmented
• 4 large ripe passion fruit
• ½ tsp ginger peeled and finely grated
• 3 tbsp sunflower oil
• Pinch caster sugar
• 6 mint leaves sliced into fine ribbons (to garnish)

Method

1. Share out the fruit into four dishes or glasses.
2. Remove the pips by straining the passion fruit through a sieve to get approximately 1 ½ tbsp juice. Mix this well with the other dressing ingredients and drizzle over the fruit. Garnish with mint ribbons.