Want to get your products accredited with our trademarks? Find out more

Follow us

What are you looking for?

What are you looking for?

Eating veggie » Recipes » Pink Punch

Pink Punch

Prep time 5 mins, cook time 5 mins

Serves 4

Egg-Free, Gluten-Free, Wheat-Free, Dairy-Free, Low Fat, Vegan

Melon

Ingredients

  • 1 small ripe melon cut into 2.5cm cube
  • 200g ice
  • 750ml sparkling rose wine
  • 1000ml pink grapefruit juice
  • 1000ml fizzy lemonade
  • Icing sugar optional

Method

  1. Put the melon cubes in a large jug or punch bowl with the ice.
  2. Pour over the wine, juice and lemonade and stir gently.
  3. Sweeten to taste with the icing sugar if necessary.

Lettuce Keep You in the Loop

Illustration of vegetable

We are a collective of determined people, connected by our shared belief in a better future for every life on earth. Keep up with our work and sign up to our newsletters...

Name(Required)
Signup(Required)
By submitting your details, you are agreeing for us to send you emails about the Vegetarian Society’s and/or Cookery School's work, as well as how you can get involved and support us through fundraising and campaigning. We will never share your details with anyone else, and you can unsubscribe from these emails at any time. See the full Privacy Policy with information about how we store and use your personal data.

Follow us on social