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Cookery school » Classes » Tapas Workshop: St Mary’s Pop Up

TAPAS WORKSHOP

St. Mary’s Catholic High School, Manchester Rd, Astley, Tyldesley, Manchester M29 7EE

13 April 2024

3 hours

£60

Plans for our new venue are very much underway, in the meantime join us for a pop-up class at St. Mary’s Catholic High School.

Address:  Manchester Rd, Astley, Tyldesley, Manchester M29 7EE 

If you have an allergy/intolerance please get in touch with us before booking this class by emailing cookery@vegsoc.org.

TAPAS WORKSHOP

Love sharing food with family and friends? This half day class shows you how to make gorgeous Spanish tapas, filled with flavour. 

Recipes you are likely to make include:

Roast Aubergine with Whipped Feta and Date Molasses  

Vegan Tuna Croquetas with Mojo Rojo

Traditional Potato and Onion Tortilla

Seared Padron Peppers

Butterbean and Tomato Stew

Above recipes are subject to availability of ingredients.

You’ll be able to make the recipes you learn on this class at home, time and time again. After your cookery experience, you will be emailed a pack for you to keep containing all of the recipes you learned on the day.

What to expect

Lots of food: Don’t worry about bringing anything to eat, you’ll be nibbling and tasting throughout your cookery experience!

A relaxed, hands-on experience, suitable for all abilities: You’ll work in pairs, groups and individually to hone your cookery skills

PLEASE NOTE: This class is NOT vegan adaptable 

 

Meet your tutor

Nikita’s passion for cooking began in childhood, with dreams of one day going on the TV show Ready, Steady, Cook. She said teaching at the Vegetarian Society Cookery School is the closest thing to that dream! Having always worked in hospitality, Nikita did her training at catering college. She has particular interest for Asian cookery and world cuisine.

Available Dates

Saturday 13 April
2:00pm

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